Vintage: 2017

Assemblage: 100% Rkatsiteli Grape

Maturation: Qvevri and oak 

Color: Amber

Notes: Yellow dried fruits

Style: Dry

After fermentation in qvevri Rkatsiteli 2017 continued aging in oak barrels.

Goes well with: Red meat (Lamb chops, veal, and beef steak), aged and goat cheese, Georgian dishes of robust taste and aromas.

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